{"product_id":"venancio-r602co-60b_nat-60-inch-gas-restaurant-range-with-10-burners-385000-btu","title":"Venancio R602CO-60B_NAT 60 Inch Gas Restaurant Range with 10 Burners 385000 BTU","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Venancio R602CO-60B_NAT is a 60-inch commercial gas range built for busy professional kitchens. It comes with ten cast iron burners and two convection ovens, giving you plenty of cooking power — 385,000 BTU total — to keep up with a high-demand kitchen. The stainless steel body is easy to clean and built to last, and the sturdy welded frame means this range can handle the daily grind of a restaurant, hotel, or catering kitchen without missing a beat.\u003c\/p\u003e\n\u003ch2\u003eTop Venancio R602CO-60B_NAT Features\u003c\/h2\u003e\n\u003cp\u003eThis range is made for kitchens that need reliable, high-output cooking day after day. The ten gas burners each have their own control valve, so you can dial in the exact heat you need for different dishes at the same time. The cast iron grates lift right out for easy cleaning, and the stainless steel exterior wipes down quickly. Adjustable legs make installation simple, and the spark ignition means the ovens start up fast and consistently every time.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFunction and performance: 385,000 BTU gas range with two convection ovens for powerful, even cooking\u003c\/li\u003e\n\u003cli\u003eMaterial durability: Stainless steel exterior and cast iron burners built to handle heavy daily use\u003c\/li\u003e\n\u003cli\u003eEase of maintenance: Removable cast iron grates make cleaning quick and simple\u003c\/li\u003e\n\u003cli\u003ePractical fit: Designed to fit in a standard 60\" commercial kitchen space\u003c\/li\u003e\n\u003cli\u003eWorkflow integration: Individual burner controls let you manage heat precisely across all ten burners\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great fit for restaurant kitchens that need dependable cooking performance and straightforward upkeep.\u003c\/p\u003e\n\u003ch2\u003eVenancio R602CO-60B_NAT Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThis range plugs into a standard commercial kitchen outlet (115V\/60Hz, single phase) and draws just 3.7 amps of electricity. It measures about 60\" wide, 42.25\" deep, and 60\" tall, and weighs 1,268 lbs. The heavy-gauge welded frame keeps everything solid under constant use. The unit is certified by cULus and UL EPH, so it meets professional safety standards. Removable grates and enamel oven interiors make regular cleaning straightforward.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical requirements: 115V, 60Hz, single-phase, 3.7 amps\u003c\/li\u003e\n\u003cli\u003eConstruction \u0026amp; finish: Stainless steel front \u0026amp; sides with enamel oven cavity\u003c\/li\u003e\n\u003cli\u003eDimensions: 60.03\" W x 42.25\" D x 60\" H\u003c\/li\u003e\n\u003cli\u003eWeight: 1268 lbs for the entire unit\u003c\/li\u003e\n\u003cli\u003eCertifications: cULus, UL EPH classified, Prop 65 compliant\u003c\/li\u003e\n\u003cli\u003eUsage considerations: Needs 6\" of clearance for proper airflow and ventilation\u003c\/li\u003e\n\u003cli\u003eInstallation needs: Adjustable 6\" legs for leveling, plus proper gas and ventilation hookups\u003c\/li\u003e\n\u003cli\u003eCleaning routines: Removable grates and enamel oven surfaces for easy sanitation\u003c\/li\u003e\n\u003cli\u003eMaterial safety: Food-safe stainless steel and durable cast iron throughout\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial restaurant range?\u003c\/h2\u003e\n\u003cp\u003eA commercial restaurant range is a heavy-duty stove built for professional kitchens that need to cook large amounts of food quickly and consistently. Unlike a home range, it's designed to run for hours at a time without slowing down. The Venancio R602CO-60B_NAT has ten burners and two convection ovens, making it a solid choice for restaurants, hotels, and catering operations that need to turn out a high volume of dishes with speed and reliability.\u003c\/p\u003e\n\u003ch2\u003eTop Gas Restaurant Ranges for High-Volume Foodservice\u003c\/h2\u003e\n\u003cp\u003eThe Venancio R602CO-60B_NAT is a strong option for any commercial kitchen that needs consistent, high-output cooking. Its durable build and practical features make it easy to use and maintain in a fast-paced environment. Whether you're running a full-service restaurant or a hotel kitchen, this range is designed to keep up with steady, demanding workloads.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOperation Type — well-suited for mid-to-high volume restaurant kitchens\u003c\/li\u003e\n\u003cli\u003eKitchen Type — busy commercial foodservice spaces\u003c\/li\u003e\n\u003cli\u003eFoodservice Category — full-service restaurants and hotels\u003c\/li\u003e\n\u003cli\u003eWorkload Qualifier — handles steady, continuous food preparation\u003c\/li\u003e\n\u003cli\u003eUse Case — high-capacity cooking with convection oven functionality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Venancio R602CO-60B_NAT?\u003c\/h2\u003e\n\u003cp\u003eThis range checks all the boxes for a professional kitchen: powerful output, durable materials, easy cleaning, and precise control. With 385,000 BTU across ten burners and two convection ovens, it can handle a full menu without slowing down. Individual burner controls and removable grates make it practical to use and maintain every day, and the stainless steel build keeps sanitation simple.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSelf-contained, commercial-grade gas range with two convection ovens\u003c\/li\u003e\n\u003cli\u003eStainless steel exterior is easy to clean and maintain\u003c\/li\u003e\n\u003cli\u003e385,000 BTU total output keeps up with continuous, high-volume cooking\u003c\/li\u003e\n\u003cli\u003eRemovable grates and accessible oven cavity make cleaning fast and easy\u003c\/li\u003e\n\u003cli\u003eIndividual manual controls give you precise heat management across all burners\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eVenancio USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eR602CO-60B_NAT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eR602CO-60B_NAT\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eBase\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e(2) Convection Ovens\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eVent\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eBackriser With Hi-shelf\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eExterior Finish\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eStainless Steel Front \u0026amp; Sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eControl Type\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Controls\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eTop\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e(10) Open Burners\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e60\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e60.03\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e42.25\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e1268 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecULus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUL EPH Classified\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Venancio","offers":[{"title":"Default Title","offer_id":51035499790642,"sku":"R602CO-60B_NAT","price":7071.86,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0863\/2421\/6114\/files\/7ae0892b-0780-4ac8-a1df-07e7df9e2e20_2aba1e49-15f5-42ff-9a9e-17fbd9c01dc3.jpg?v=1775159818","url":"https:\/\/malachypartsplus.com\/products\/venancio-r602co-60b_nat-60-inch-gas-restaurant-range-with-10-burners-385000-btu","provider":"Malachy Parts+","version":"1.0","type":"link"}