The Venancio EST48 Equipment Stand is a heavy-duty stainless steel stand built for busy commercial kitchens. It measures 48 inches wide and about 33 inches deep, with a height you can adjust anywhere from just under 26 inches to 36 inches. It comes with a built-in tray and lower shelf for extra storage, and its 6-inch adjustable legs help keep it level even on uneven floors. The stainless steel build resists rust, wipes down easily, and holds up well under the demands of daily kitchen use.
Top Venancio EST48 Features
The Venancio EST48 is designed to be both practical and long-lasting. You can adjust the height to suit your team's needs, and the included tray and undershelf help keep your workspace organized. It's a solid, dependable stand that works well in restaurant prep areas, catering setups, and other medium-volume kitchen environments.
- Heavy-duty stainless steel build resists rust and stands up to daily wear
- 6" adjustable legs keep the stand level on uneven floors
- Comes with a tray and undershelf for better storage and organization
- 48-inch width and 33-inch depth give you plenty of room for kitchen equipment
- Height adjusts from 25.72" to 36" to suit different work preferences and layouts
A great fit for commercial kitchens and food prep stations that need a sturdy, flexible equipment stand.
Venancio EST48 Technical Specs
The Venancio EST48 is made with a stainless steel top and base and weighs 159 pounds. It requires no electricity or refrigeration — just place it where you need it and adjust the legs for a level fit. The smooth stainless steel surfaces are easy to clean and meet food safety standards. It typically ships within 1 to 2 days and is well-suited for medium-volume kitchen operations.
- Dimensions: 48"W x 33.08"D x adjustable 25.72"–36"H
- Weight: 159 lbs
- Material: Stainless steel top and base for rust resistance
- Legs: 6" adjustable to handle uneven flooring
- Construction: Heavy-duty stainless steel throughout
- Finish: Food-safe polished surface that's easy to clean
What is a commercial equipment stand?
A commercial equipment stand is a strong, stainless steel platform used to hold kitchen appliances, prep tools, and supplies in professional food service settings. The Venancio EST48 takes it a step further with an adjustable height, a built-in tray, and a lower shelf — making it easy to keep your workspace tidy and efficient. Whether it's in a prep station, behind the counter, or at a catering setup, it gives you a stable, restaurant-grade base that can handle heavy daily use.
Top Equipment Stands for Medium-Volume Foodservice Settings
The best commercial equipment stands, like the Venancio EST48, are built to keep up with busy kitchen workflows. They offer durable, rust-resistant surfaces, adjustable heights for comfort, and enough space to support a variety of kitchen equipment — all without taking up too much floor space.
- Medium-volume operation — handles busy kitchen demands without missing a beat
- Commercial-grade stainless steel — easy to sanitize and built to last
- Adjustable height — helps reduce strain during long shifts
- Versatile support — works with a wide range of kitchen equipment
- Compact footprint — fits well in tight prep areas and back-of-house spaces
Why Choose Venancio EST48 Equipment Stand 48"W With Tray?
The Venancio EST48 stands out because it combines durability, flexibility, and smart storage in one straightforward package. The adjustable legs let you set it up just right for your space, while the tray and undershelf keep things organized. Its rust-resistant stainless steel build is made to handle the rigors of a working kitchen day after day.
- High-quality stainless steel construction for lasting rust resistance and durability
- Adjustable height legs let you customize the setup for your team's comfort
- Includes tray and undershelf to keep your workspace neat and efficient
- Supports heavy kitchen equipment with a solid 159 lb build
- Designed for medium-volume kitchens that need consistent, reliable performance
