The Venancio Genesis Series G24CO-24B_NAT is a 24-inch commercial gas range built for busy restaurant kitchens. It comes with four powerful burners and a convection oven, giving you the tools to handle multiple dishes at once without slowing down. The burners are designed to resist clogging, and each one has its own control knob so you can fine-tune the heat exactly where you need it. The convection oven uses a two-speed fan and spark ignition to heat up quickly and cook food evenly every time. Built from stainless steel inside and out, this range is easy to clean and built to last through years of heavy daily use. With 102,000 BTU of total cooking power, it's a solid fit for mid-sized restaurants, hotels, cafeterias, and other commercial kitchens.
Top Venancio Genesis Series G24CO-24B_NAT Features
The Venancio Genesis Series G24CO-24B_NAT is packed with features that make it easy to cook efficiently and keep things running smoothly. The four open burners each have their own control valve, so you can manage multiple pots and pans at different temperatures at the same time. The stainless steel build holds up well in demanding kitchen environments and wipes down easily after service. The convection oven heats evenly thanks to a two-speed fan and lights up quickly with spark ignition. Cast iron grates lift out for easy cleaning, and a reversible over shelf gives you extra flexibility with your workspace. A propane conversion kit is also included if your kitchen runs on LP gas instead of natural gas.
- Four open non-clog burners: powerful and reliable for high-volume cooking
- Stainless steel construction: tough, rust-resistant, and easy to clean
- Removable cast iron grates: quick and simple to take out and clean
- Independent manual control valves: adjust each burner to the exact heat you need
- Convection oven with dual-speed fan: bakes and roasts evenly every time
A great fit for commercial kitchens that need dependable cooking equipment for steady, moderate-volume service.
Venancio G24CO-24B_NAT Technical Specs
The Venancio G24CO-24B_NAT measures 24 inches wide, 42.25 inches deep, and 60 inches tall, and weighs 573 pounds. The exterior is fully stainless steel, and the oven cavity is seamless for easy cleaning and long-term durability. All four burners run on gas with independent manual valves, delivering a combined 102,000 BTU of cooking power. The convection oven features spark ignition and a two-speed fan for consistent heat distribution. This range meets strict safety certifications from cULus and UL EPH and is Proposition 65 compliant. It includes a backriser with a hi-shelf for ventilation, a removable stainless steel crumb tray, and requires a standard 115V electrical connection. A propane conversion kit and pressure regulator are included for kitchens that use LP gas.
- Electrical requirements: 115V, 60Hz, 1 phase, 3.70 amps
- Installation clearance: Requires proper airflow and exhaust ventilation
- Construction material: Fully welded stainless steel with seamless oven cavity
- Dimensions: 24" W x 42.25" D x 60" H
- Fuel compatibility: Natural gas standard, LP conversion kit included
- Cleaning features: Removable crumb tray, accessible oven interior, corrosion-resistant surfaces
What is a commercial restaurant range?
A commercial restaurant range is a heavy-duty cooking appliance made for professional kitchens. It combines multiple burners and an oven in one unit, giving kitchen staff the power and flexibility to prepare large amounts of food quickly and consistently. The Venancio G24CO-24B_NAT fits this role well, offering four high-output burners and a convection oven in a compact 24-inch footprint. Its stainless steel build and easy-to-use controls make it a practical choice for restaurants, hotels, and institutional kitchens that need dependable performance day in and day out.
Top Restaurant Gas Ranges for Moderate Foodservice Workflows
The Venancio G24CO-24B_NAT Genesis Series is designed for commercial kitchens that need reliable, consistent cooking without taking up a lot of floor space. With four open burners, a convection oven, and a durable stainless steel build, it handles a steady flow of orders while staying easy to maintain. It's a smart choice for mid-sized operations that need a range that can keep up with a varied menu day after day.
- Well-suited for mid-volume restaurant kitchens
- Compact enough for smaller commercial spaces
- A great fit for hotels, cafeterias, and similar foodservice settings
- Handles steady, moderate-volume cooking with ease
- Supports a wide range of menu prep and baking tasks
Why Choose Venancio G24CO-24B_NAT
The Venancio G24CO-24B_NAT stands out because it combines solid construction, strong cooking power, and easy day-to-day maintenance. The fully welded stainless steel body is built to handle the demands of a busy kitchen, while the high BTU output means you can cook quickly and keep up with orders. The reliable ignition system, removable grates, and convection oven make it a practical, low-hassle option for professional kitchens that want performance they can count on.
- Premium stainless steel for durability and easy sanitation
- High BTU output for fast, powerful cooking
- Removable cast iron grates make cleanup simple
- Independent manual valves give you precise control over each burner
- Convection oven with dual-speed fan delivers even, consistent baking results
