The Venancio G36ST-36G_LP Genesis Series Restaurant Range is a heavy-duty gas range built for busy commercial kitchens. At 36 inches wide, it features a thick polished steel griddle that heats evenly across the entire surface, along with stainless steel front panels, sides, and a splash guard that make cleanup quick and easy. The built-in oven uses spark ignition to light easily, offers four rack positions for flexible cooking, and comes with a two-piece stainless steel flue riser and a reversible, removable shelf above the unit. The whole range is built on a fully welded 14-gauge stainless steel frame with a seamless oven door, so it holds up well under heavy daily use.
Top Venancio G36ST-36G_LP Features
The Venancio G36ST-36G_LP comes with a 36-inch gas cooktop and a 3/4-inch thick polished steel griddle that spreads heat evenly, so food cooks consistently every time. The stainless steel body is tough, easy to wipe down, and built to last in a fast-paced kitchen. The oven lights with a spark ignition and has four adjustable rack positions along with two included racks, giving you plenty of flexibility for different dishes. The fully welded frame and corrosion-resistant surfaces keep the unit running reliably with minimal maintenance, making it a dependable choice for kitchens that handle high volumes of meals every day.
- Cooking surface: 36-inch wide gas cooktop with a polished steel griddle for consistent, even heating
- Durability: 14-gauge stainless steel frame and seamless oven door built for long-term use
- Easy to clean: Removable crumb tray and splash guard make daily cleaning simple
- Flexible cooking: Oven with four rack positions and three racks to handle a variety of dishes
- Solid construction: Fully welded stainless steel frame and 22-1/2-inch stainless steel flue riser for stability and safety
A great fit for mid-volume restaurant kitchens that need reliable cooking performance and a tough, long-lasting build.
Venancio G36ST-36G_LP Technical Specs
The Venancio G36ST-36G_LP is 36 inches wide and features stainless steel on the front, sides, and oven interior, plus a 3/4-inch thick polished steel griddle that holds heat well. It runs on natural gas and comes with an LP conversion kit, so it can be adapted for propane if needed. The oven lights via spark ignition and sits inside a fully welded stainless steel frame. Inside the oven, there are four rack positions and three racks included. The unit is cULus listed and UL EPH classified, meeting safety standards for commercial kitchen use. A two-piece stainless steel flue riser with a reversible shelf helps manage ventilation, and six-inch adjustable legs make it easy to level on any floor.
- Dimensions: 36" wide, sized to fit standard commercial kitchen layouts
- Power source: Gas-powered with spark ignition (no electrical cooking components)
- Construction and finish: Stainless steel front, sides, and oven interior with a polished steel griddle
- Ventilation: 22-1/2-inch two-piece stainless steel flue riser with a reversible shelf
- Practical features: Fully welded frame, adjustable 6-inch legs, and a removable crumb tray for easy maintenance
What is a commercial restaurant gas range?
A commercial restaurant gas range is a professional-grade cooking appliance that combines a gas cooktop and an oven in one sturdy unit, designed to handle the demands of a busy kitchen. The Venancio G36ST-36G_LP features a 36-inch wide gas cooktop with a polished steel griddle and a fully welded stainless steel oven, making it well-suited for restaurants, cafés, and other foodservice settings where cooks need reliable, high-capacity equipment that performs consistently day after day.
Top Commercial Gas Range for Foodservice Operations
The Venancio G36ST-36G_LP is built to keep up with mid-volume kitchen demands. Its durable stainless steel construction and versatile cooking surfaces give kitchen staff the tools they need to maintain consistent output, whether they are griddling, baking, or roasting. With precise temperature control and a dependable build, this range is a smart long-term investment for restaurants and cafeterias that need equipment they can count on.
- Operation type: Well-suited for standard restaurant kitchen environments
- Kitchen type: A great fit for compact commercial kitchen spaces
- Foodservice category: Designed to support mid-volume restaurant cooking
- Workload: Built for moderate to steady daily throughput
- Use case: Handles a wide range of cooking tasks, from griddling to baking
Why Choose the Venancio G36ST-36G_LP?
The Venancio G36ST-36G_LP is built entirely from stainless steel, features a seamless oven door, and is designed to resist corrosion, making it easy to keep clean and built to last in demanding kitchen environments. Its solid construction supports smooth daily operation and delivers consistent cooking results, giving it an edge over many competitors when it comes to durability, capacity, and fitting into an efficient kitchen workflow.
- Compact footprint: 36-inch wide design works well in streamlined kitchen layouts
- Built to last: Fully welded stainless steel construction for long-term reliability
- Easy sanitation: Removable crumb tray and splash guard simplify daily cleaning
- Flexible ventilation: Reversible flue riser adapts to different kitchen setups
- Even cooking performance: 3/4-inch thick polished steel griddle delivers consistent heat across the entire surface
