The Venancio PGM60G-CT_NAT Prime Griddle is a heavy-duty gas griddle built for busy professional kitchens. It sits on your countertop and offers a 60-inch-wide cooking surface with a depth that can be adjusted between 30 and 36 inches, giving you plenty of room to cook multiple items at once. The cooking surface is made from a thick 3/4-inch polished steel plate that heats evenly and holds up to daily heavy use. Five manual control valves on the front let you easily adjust the heat in different zones, making it a great fit for high-volume kitchens in restaurants, catering operations, and hotels. The stainless steel body is simple to clean, and the built-in grease trays make post-service cleanup quick and easy. With a 150,000 BTU output and cULus safety certification, this griddle delivers serious cooking power you can count on.
Venancio PGM60G-CT_NAT Features
This gas griddle is built for mid-to-high volume kitchens that need reliable performance and easy upkeep. The stainless steel front and sides are simple to wipe down and keep sanitary. The five manual control valves let you set different heat levels across the cooking surface, so you can cook different foods at the same time without any issue. The thick steel plate spreads heat evenly, and the burners — placed every 12 inches — keep the flame steady and consistent. The pilots are easy to reach from the front, making lighting and adjustments straightforward. At 430 pounds, this unit is built to last through the demands of a busy commercial kitchen.
- 150,000 BTU output for fast, even heating across the entire surface
- Durable stainless steel exterior built to handle daily commercial use
- Easy front-access pilot controls for quick adjustments and maintenance
- Adjustable depth from 30 to 36 inches to fit different kitchen setups
- Built-in stainless steel grease trays for faster, easier cleanup
A great choice for mid-volume restaurant kitchens that need a dependable cooking surface with precise heat control.
Venancio PGM60G-CT_NAT Technical Specs
This countertop gas griddle meets cULus safety standards and runs on natural gas — no electrical connection is needed to operate the gas controls. It uses an air-cooled design to maintain safe operating temperatures without any extra equipment. Five enameled steel burners, spaced 12 inches apart, deliver a total output of 150,000 BTU. The 3/4-inch thick polished steel cooking surface measures 60 inches wide, 30 to 36 inches deep, and stands 16.84 inches tall. Weighing in at around 430 pounds, it's a solid, heavy-duty unit built for high-traffic kitchens. The stainless steel exterior is easy to clean and designed to hold up over time. All materials are food-safe and compatible with standard commercial kitchen sanitation practices.
- Electrical Requirements: 120V, 60Hz, 1-phase, no electrical input needed for gas operation
- Cooling Method: Air-cooled
- Production Capacity: 150,000 BTU/hr heat output
- Dimensions: 60"W x 30"–36"D x 16.84"H
- Construction & Finish: Heavy-duty stainless steel with a polished cooking surface
- Weight: Approximately 430 lbs
- Plate Thickness: 3/4 inch
- Food Safety & Maintenance: Stainless steel surfaces, easy to clean, meets standard sanitation requirements
- Control Features: Manual flame control valves for independent zone heat adjustments
What is a commercial gas griddle?
A commercial gas griddle is a large, high-powered cooking surface designed for professional kitchens. It uses gas heat to cook food quickly and evenly across a wide, flat surface. The Venancio PGM60G-CT_NAT has a 60-inch polished steel cooking surface, five manual control valves, and a 150,000 BTU output — making it well-suited for busy restaurants, catering kitchens, and other high-demand foodservice environments. It sits on the countertop, making it a practical option for mid-volume kitchens that need a reliable, easy-to-maintain cooking surface for a wide range of menu items.
Top Gas Griddles for Medium-Volume Foodservice Settings
This commercial gas griddle is a strong choice for foodservice operations that need consistent, dependable cooking performance. The Venancio PGM60G-CT_NAT offers durable stainless steel construction, independent zone heat controls, and a powerful BTU output — making it a solid fit for restaurants, catering setups, and buffet stations that handle moderate cooking volumes.
- Operation Type — well-suited for mid-volume restaurant kitchens
- Kitchen Setting — fits well in compact commercial food prep spaces
- Foodservice Category — great for hot food production in cafes and bars
- Workload Qualifier — handles steady cooking demands with consistent reliability
- Use Case — supports a wide variety of menu items thanks to independent zone controls
Why Choose Venancio PGM60G-CT_NAT
The Venancio PGM60G-CT_NAT is a dependable, high-performance griddle built entirely from stainless steel and powered by a 150,000 BTU gas system. Its independent zone controls let you manage heat exactly where you need it, and the adjustable depth gives you flexibility in how it fits into your kitchen. Whether you're running a busy restaurant or a high-volume catering operation, this griddle is built to keep up with the demand.
- 60-inch wide cooking surface offers plenty of room without taking up excess floor space
- Heavy-duty stainless steel construction stands up to frequent, intensive use
- Independent control valves let you set precise heat levels in each cooking zone
- High BTU output means faster heat-up times and more consistent cooking results
- Stainless steel surfaces and built-in grease trays make cleaning quick and simple
