The Venancio PRM60G-ST_LP is a 60-inch commercial gas range built for busy restaurant kitchens. It comes with six open burners, a 24-inch stainless steel griddle, and two standard ovens — giving your kitchen plenty of options for cooking different dishes at the same time. With a total output of 275,000 BTU and manual controls on every burner, you get reliable heat that's easy to adjust. The whole unit is built from stainless steel and designed to hold up in a demanding kitchen environment while staying easy to clean.
Venancio PRM60G-ST_LP Features
This range is a great fit for mid-size restaurant kitchens that need dependable performance day in and day out. Each of the six burners has its own manual control valve so you can dial in the exact heat you need. The cast iron grates are tough enough to handle constant use, and the 24-inch welded stainless steel griddle gives you extra cooking flexibility. The two ovens each have three rack positions, making it easy to bake or roast a variety of items. Cleanup is simple thanks to the stainless steel surfaces and a removable crumb tray.
- Number of burners: Six open burners, each with its own manual control valve
- Construction material: Cast iron top grates for long-lasting, even heat distribution
- Cooking surface: 24" welded stainless steel griddle for versatile cooking
- Oven capacity: Two standard ovens with three rack positions each for flexible baking
- BTU output: 275,000 BTU for powerful, consistent cooking performance
A great choice for mid-size restaurant kitchens, catering operations, or any commercial kitchen running multiple cooking stations at once
Venancio PRM60G-ST_LP Technical Specs
This gas range measures 60 inches wide, 35 inches deep, and 62.5 inches tall, fitting well into most commercial kitchen layouts. It runs entirely on gas with manual controls on each burner for easy heat adjustment. A backriser with a Hi-shelf vent helps keep airflow moving and temperatures in check. The unit weighs 871 pounds, so it sits solid and stable once installed. It's certified by cULus and UL EPH, meaning it meets strict safety and performance standards. The stainless steel griddle surface is fully welded, and the removable crumb tray makes everyday cleaning quick and straightforward.
- Electrical requirements: None — this is a fully gas-powered unit
- Construction & Finish: Stainless steel front and sides for durability and easy sanitation
- Weight: 871 lbs for a stable, heavy-duty installation
- Controls: Manual valve controls for precise flame adjustment on each burner
- Ventilation: Backriser with Hi-shelf for proper airflow and safe operation
- Dimensions: 60" W x 35" D x 62.5" H, designed to fit standard commercial kitchen spaces
- Installation clearance: Leave enough space around the sides and vents for proper airflow and safe operation
- Plumbing & gas connections: Connects to a standard commercial gas supply line
- Ventilation setup: Works with backriser venting to safely remove exhaust
- Maintenance access: Removable crumb tray and stainless steel surfaces make cleaning easy
- Operational environment: Built for high-demand restaurant kitchens that need consistent, reliable performance
What is a commercial restaurant gas range?
A commercial gas range is a heavy-duty cooking appliance made for professional kitchens. Unlike home ranges, these units are built to handle high volumes of cooking every day, with features like cast iron grates, stainless steel surfaces, and individual burner controls for precise heat management. They're commonly used in restaurants, hotels, and catering kitchens to prepare a wide variety of dishes efficiently. The Venancio PRM60G-ST_LP is a 60-inch model with six burners and two ovens, making it a solid choice for mid-size operations that need durable, versatile equipment.
Top Gas Ranges for Commercial Kitchens
The Venancio PRM60G-ST_LP is designed for kitchens that need strong, reliable performance without sacrificing versatility. It handles moderate to high cooking volumes with ease and fits well into a variety of professional kitchen setups.
- Operation Type — well-suited for restaurant prep lines and banquet kitchens
- Kitchen Space — designed to fit efficiently into commercial kitchen layouts
- Foodservice Category — ideal for full-service restaurants and catering operations
- Workload Qualifier — handles moderate to high cooking demands
- Use Case — perfect for cooking multiple menu items at the same time
Why Choose the Venancio PRM60G-ST_LP?
This range stands out for its solid stainless steel build, fully welded griddle, and six independently controlled burners that give you precise heat at every station. The cast iron grates are built to last through heavy daily use, and the straightforward design makes cleaning and maintenance easy. With 275,000 BTU of output, it delivers consistent cooking performance even during your busiest service hours — helping reduce downtime and keep your kitchen running smoothly.
- 60" width makes efficient use of commercial kitchen space
- Heavy-duty stainless steel construction for long-term durability and easy sanitation
- Independent manual burner controls for precise heat management
- Fully welded stainless steel griddle for versatile cooking options
- Built for consistent, reliable performance in high-volume restaurant settings
