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Venancio  |  SKU: PRO36G-CO _LP

Venancio PRO36G-CO _LP 36 Inch Gas Restaurant Range with (6) Burners 185000 BTU

$3,306.45
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The Venancio PRO36G-CO LP 36" Gas Range is a heavy-duty commercial stove built for busy restaurant kitchens. It features six gas burners, cast iron grates, and a built-in convection oven — all packed into a solid stainless steel unit. With 185,000 BTUs of total heat output and individual control knobs for each burner, you get reliable, precise cooking power every shift. The convection oven uses a two-speed fan to circulate heat evenly, so your baked and roasted dishes come out consistent every time. It's a great fit for mid-size restaurants and catering operations that need a dependable, multi-function range.

Top Venancio PRO36G-CO LP Features

Each of the six burners has its own control knob, so you can easily adjust the heat on every cooking zone independently. The cast iron grates are tough enough for heavy daily use and simple to clean. The convection oven circulates hot air with a two-speed fan for even, consistent results. The stainless steel exterior wipes down easily, and the included back shelf with multiple height settings helps keep your workspace organized. Six-inch adjustable legs keep the unit level even on uneven floors — a must in a working kitchen.

  • Six open burners with individual control knobs for precise heat management
  • Cast iron grates built to handle heavy use and distribute heat evenly
  • Convection oven with a two-speed fan for consistent baking and roasting
  • Stainless steel front and sides for easy cleaning and sanitation
  • Back guard with over shelf and three adjustable shelf positions to keep your workspace organized

A solid choice for mid-size restaurant kitchens that need reliable, versatile cooking equipment.

Venancio PRO36G-CO LP Technical Specs

The Venancio PRO36G-CO LP is built with a stainless steel front and sides and measures 36" wide, 40.94" deep, and 62.5" tall. It weighs 584 pounds, giving it the solid, stable feel you expect from commercial kitchen equipment. The six burners deliver a combined 185,000 BTUs of cooking power. The convection oven includes a back shelf with multiple positions for flexible use. This unit is cULus and UL EPH certified, meaning it meets industry safety standards. It plugs into a standard 115V outlet and draws 3.7 amps — no special wiring needed. A removable crumb tray and front rail make cleanup quick and easy.

  • Electrical requirements: 115V/60Hz, single-phase, 3.7 amps
  • Construction: Stainless steel front and sides for durability and easy sanitation
  • Dimensions: 36" wide x 40.94" deep x 62.5" tall
  • Weight: 584 lbs for a stable, commercial-grade setup
  • Total BTU output: 185,000 for powerful, fast heating
  • Included features: Convection oven with two-speed fan, removable crumb tray, and back shelf
  • Plugs into a standard 115V outlet — no special wiring required
  • Back guard configuration works with standard ventilation setups
  • Adjustable 6-inch legs allow for leveling during installation
  • Proper kitchen ventilation is required for safe operation
  • Check water and drainage requirements for oven use

What is a commercial range?

A commercial range is a heavy-duty stove designed for professional kitchens. Unlike home ranges, they're built to handle the demands of cooking large quantities of food every day. The Venancio PRO36G-CO LP combines six powerful gas burners with a convection oven, making it a versatile all-in-one cooking station. Its 36-inch width and stainless steel build make it easy to work around and keep clean — ideal for restaurants, catering kitchens, and other food service operations that need dependable, high-output equipment.

Top Commercial Ranges for Mid-Size Food Service Kitchens

If you run a mid-size restaurant or catering operation and need a range that can keep up with daily demand, the Venancio PRO36G-CO LP is worth a close look. It offers six high-output burners and an efficient convection oven in a compact 36-inch footprint. It's designed to hold up in demanding kitchen environments while helping your team work faster and more efficiently.

  • Great for mid-size restaurant kitchens — handles multi-zone cooking with ease
  • Built for daily commercial use — tough construction that holds up over time
  • Restaurant-ready — designed to keep up with a busy service
  • Handles steady, high-demand cooking without slowing down
  • Cook multiple dishes at once across six independent burners

Why Choose the Venancio PRO36G-CO LP

The Venancio PRO36G-CO LP gives you a durable, full-featured commercial range at a practical size. Between the six burners with individual controls, the even-heating convection oven, and the easy-to-clean stainless steel exterior, it covers everything a working restaurant kitchen needs. It's built to perform consistently day after day, and its compact footprint means it fits into most kitchen layouts without taking over the room.

  • Heavy-duty stainless steel construction built to last and easy to sanitize
  • High BTU output heats up fast and stays consistent across all burners
  • Two-speed convection fan ensures even results from the oven every time
  • Counterbalanced oven door opens smoothly and safely
  • 36-inch width fits comfortably in most commercial kitchen layouts

Technical Details

Manufacturer Venancio USA
Model Number PRO36G-CO _LP
Manufacturer Part # PRO36G-CO _LP
Base (1) Convection Oven
Top (6) Open Burners
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 62.5"
Width 36"
Depth 40.94"
Weight 584 lbs
cULus Yes
UL EPH Classified Yes

Part Venancio PRO36G-CO _LP 36 Inch Gas Restaurant Range with (6) Burners 185000 BTU fits 0 models

The Venancio PRO36G-CO LP 36" Gas Range is a heavy-duty commercial stove built for busy restaurant kitchens. It features six gas burners, cast iron grates, and a built-in convection oven — all packed into a solid stainless steel unit. With 185,000 BTUs of total heat output and individual control knobs for each burner, you get reliable, precise cooking power every shift. The convection oven uses a two-speed fan to circulate heat evenly, so your baked and roasted dishes come out consistent every time. It's a great fit for mid-size restaurants and catering operations that need a dependable, multi-function range.

Top Venancio PRO36G-CO LP Features

Each of the six burners has its own control knob, so you can easily adjust the heat on every cooking zone independently. The cast iron grates are tough enough for heavy daily use and simple to clean. The convection oven circulates hot air with a two-speed fan for even, consistent results. The stainless steel exterior wipes down easily, and the included back shelf with multiple height settings helps keep your workspace organized. Six-inch adjustable legs keep the unit level even on uneven floors — a must in a working kitchen.

  • Six open burners with individual control knobs for precise heat management
  • Cast iron grates built to handle heavy use and distribute heat evenly
  • Convection oven with a two-speed fan for consistent baking and roasting
  • Stainless steel front and sides for easy cleaning and sanitation
  • Back guard with over shelf and three adjustable shelf positions to keep your workspace organized

A solid choice for mid-size restaurant kitchens that need reliable, versatile cooking equipment.

Venancio PRO36G-CO LP Technical Specs

The Venancio PRO36G-CO LP is built with a stainless steel front and sides and measures 36" wide, 40.94" deep, and 62.5" tall. It weighs 584 pounds, giving it the solid, stable feel you expect from commercial kitchen equipment. The six burners deliver a combined 185,000 BTUs of cooking power. The convection oven includes a back shelf with multiple positions for flexible use. This unit is cULus and UL EPH certified, meaning it meets industry safety standards. It plugs into a standard 115V outlet and draws 3.7 amps — no special wiring needed. A removable crumb tray and front rail make cleanup quick and easy.

  • Electrical requirements: 115V/60Hz, single-phase, 3.7 amps
  • Construction: Stainless steel front and sides for durability and easy sanitation
  • Dimensions: 36" wide x 40.94" deep x 62.5" tall
  • Weight: 584 lbs for a stable, commercial-grade setup
  • Total BTU output: 185,000 for powerful, fast heating
  • Included features: Convection oven with two-speed fan, removable crumb tray, and back shelf
  • Plugs into a standard 115V outlet — no special wiring required
  • Back guard configuration works with standard ventilation setups
  • Adjustable 6-inch legs allow for leveling during installation
  • Proper kitchen ventilation is required for safe operation
  • Check water and drainage requirements for oven use

What is a commercial range?

A commercial range is a heavy-duty stove designed for professional kitchens. Unlike home ranges, they're built to handle the demands of cooking large quantities of food every day. The Venancio PRO36G-CO LP combines six powerful gas burners with a convection oven, making it a versatile all-in-one cooking station. Its 36-inch width and stainless steel build make it easy to work around and keep clean — ideal for restaurants, catering kitchens, and other food service operations that need dependable, high-output equipment.

Top Commercial Ranges for Mid-Size Food Service Kitchens

If you run a mid-size restaurant or catering operation and need a range that can keep up with daily demand, the Venancio PRO36G-CO LP is worth a close look. It offers six high-output burners and an efficient convection oven in a compact 36-inch footprint. It's designed to hold up in demanding kitchen environments while helping your team work faster and more efficiently.

  • Great for mid-size restaurant kitchens — handles multi-zone cooking with ease
  • Built for daily commercial use — tough construction that holds up over time
  • Restaurant-ready — designed to keep up with a busy service
  • Handles steady, high-demand cooking without slowing down
  • Cook multiple dishes at once across six independent burners

Why Choose the Venancio PRO36G-CO LP

The Venancio PRO36G-CO LP gives you a durable, full-featured commercial range at a practical size. Between the six burners with individual controls, the even-heating convection oven, and the easy-to-clean stainless steel exterior, it covers everything a working restaurant kitchen needs. It's built to perform consistently day after day, and its compact footprint means it fits into most kitchen layouts without taking over the room.

  • Heavy-duty stainless steel construction built to last and easy to sanitize
  • High BTU output heats up fast and stays consistent across all burners
  • Two-speed convection fan ensures even results from the oven every time
  • Counterbalanced oven door opens smoothly and safely
  • 36-inch width fits comfortably in most commercial kitchen layouts

Technical Details

Manufacturer Venancio USA
Model Number PRO36G-CO _LP
Manufacturer Part # PRO36G-CO _LP
Base (1) Convection Oven
Top (6) Open Burners
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 62.5"
Width 36"
Depth 40.94"
Weight 584 lbs
cULus Yes
UL EPH Classified Yes

Part Venancio PRO36G-CO _LP 36 Inch Gas Restaurant Range with (6) Burners 185000 BTU fits 0 models

Venancio PRO36G-CO _LP 36 Inch Gas Restaurant Range with (6) Burners 185000 BTU
Venancio

Venancio PRO36G-CO _LP 36 Inch Gas Restaurant Range with (6) Burners 185000 BTU

$3,306.45

The Venancio PRO36G-CO LP 36" Gas Range is a heavy-duty commercial stove built for busy restaurant kitchens. It features six gas burners, cast iron grates, and a built-in convection oven — all packed into a solid stainless steel unit. With 185,000 BTUs of total heat output and individual control knobs for each burner, you get reliable, precise cooking power every shift. The convection oven uses a two-speed fan to circulate heat evenly, so your baked and roasted dishes come out consistent every time. It's a great fit for mid-size restaurants and catering operations that need a dependable, multi-function range.

Top Venancio PRO36G-CO LP Features

Each of the six burners has its own control knob, so you can easily adjust the heat on every cooking zone independently. The cast iron grates are tough enough for heavy daily use and simple to clean. The convection oven circulates hot air with a two-speed fan for even, consistent results. The stainless steel exterior wipes down easily, and the included back shelf with multiple height settings helps keep your workspace organized. Six-inch adjustable legs keep the unit level even on uneven floors — a must in a working kitchen.

  • Six open burners with individual control knobs for precise heat management
  • Cast iron grates built to handle heavy use and distribute heat evenly
  • Convection oven with a two-speed fan for consistent baking and roasting
  • Stainless steel front and sides for easy cleaning and sanitation
  • Back guard with over shelf and three adjustable shelf positions to keep your workspace organized

A solid choice for mid-size restaurant kitchens that need reliable, versatile cooking equipment.

Venancio PRO36G-CO LP Technical Specs

The Venancio PRO36G-CO LP is built with a stainless steel front and sides and measures 36" wide, 40.94" deep, and 62.5" tall. It weighs 584 pounds, giving it the solid, stable feel you expect from commercial kitchen equipment. The six burners deliver a combined 185,000 BTUs of cooking power. The convection oven includes a back shelf with multiple positions for flexible use. This unit is cULus and UL EPH certified, meaning it meets industry safety standards. It plugs into a standard 115V outlet and draws 3.7 amps — no special wiring needed. A removable crumb tray and front rail make cleanup quick and easy.

  • Electrical requirements: 115V/60Hz, single-phase, 3.7 amps
  • Construction: Stainless steel front and sides for durability and easy sanitation
  • Dimensions: 36" wide x 40.94" deep x 62.5" tall
  • Weight: 584 lbs for a stable, commercial-grade setup
  • Total BTU output: 185,000 for powerful, fast heating
  • Included features: Convection oven with two-speed fan, removable crumb tray, and back shelf
  • Plugs into a standard 115V outlet — no special wiring required
  • Back guard configuration works with standard ventilation setups
  • Adjustable 6-inch legs allow for leveling during installation
  • Proper kitchen ventilation is required for safe operation
  • Check water and drainage requirements for oven use

What is a commercial range?

A commercial range is a heavy-duty stove designed for professional kitchens. Unlike home ranges, they're built to handle the demands of cooking large quantities of food every day. The Venancio PRO36G-CO LP combines six powerful gas burners with a convection oven, making it a versatile all-in-one cooking station. Its 36-inch width and stainless steel build make it easy to work around and keep clean — ideal for restaurants, catering kitchens, and other food service operations that need dependable, high-output equipment.

Top Commercial Ranges for Mid-Size Food Service Kitchens

If you run a mid-size restaurant or catering operation and need a range that can keep up with daily demand, the Venancio PRO36G-CO LP is worth a close look. It offers six high-output burners and an efficient convection oven in a compact 36-inch footprint. It's designed to hold up in demanding kitchen environments while helping your team work faster and more efficiently.

  • Great for mid-size restaurant kitchens — handles multi-zone cooking with ease
  • Built for daily commercial use — tough construction that holds up over time
  • Restaurant-ready — designed to keep up with a busy service
  • Handles steady, high-demand cooking without slowing down
  • Cook multiple dishes at once across six independent burners

Why Choose the Venancio PRO36G-CO LP

The Venancio PRO36G-CO LP gives you a durable, full-featured commercial range at a practical size. Between the six burners with individual controls, the even-heating convection oven, and the easy-to-clean stainless steel exterior, it covers everything a working restaurant kitchen needs. It's built to perform consistently day after day, and its compact footprint means it fits into most kitchen layouts without taking over the room.

  • Heavy-duty stainless steel construction built to last and easy to sanitize
  • High BTU output heats up fast and stays consistent across all burners
  • Two-speed convection fan ensures even results from the oven every time
  • Counterbalanced oven door opens smoothly and safely
  • 36-inch width fits comfortably in most commercial kitchen layouts

Technical Details

Manufacturer Venancio USA
Model Number PRO36G-CO _LP
Manufacturer Part # PRO36G-CO _LP
Base (1) Convection Oven
Top (6) Open Burners
Exterior Finish Stainless Steel Front & Sides
Vent Backriser With Hi-shelf
Height 62.5"
Width 36"
Depth 40.94"
Weight 584 lbs
cULus Yes
UL EPH Classified Yes
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