The Venancio R36CT-36T_LP is a heavy-duty commercial gas griddle built for busy kitchens. It features a 36" wide by 24" deep cooking surface made from 1" thick polished steel, which helps spread heat evenly across the entire surface. Three thermostatic controls let you dial in the exact temperature you need, while the three burners — spaced 12" apart — deliver a total of 90,000 BTU of cooking power. The griddle is built with stainless steel on the front, sides, and splash guards, making it easy to clean and built to last. A cool-to-touch front rail keeps things safer during service. It sits on four adjustable chrome legs, has a sturdy 14-gauge welded frame, and includes a 1-gallon stainless steel grease tray. It runs on LP gas and comes with a conversion kit included. It's also cULus and UL EPH certified.
Venancio R36CT-36T_LP Features
This countertop griddle is made for commercial kitchens that need steady, reliable heat and a cooking surface that can keep up during busy service. The thermostatic controls give you precise temperature management, and the stainless steel build makes cleaning quick and straightforward. The 36" x 24" surface gives you plenty of room to cook in moderate volumes, and the overall design fits easily into most kitchen setups — whether you're running a restaurant, catering operation, or similar foodservice business.
- Thermostatic control valves let you set and hold the exact temperature you need for different foods
- Stainless steel construction is tough, easy to wipe down, and built for long-term use
- Enameled steel burners light reliably and hold up well over time
- Adjustable chrome steel legs keep the unit level even on uneven surfaces
- 1-gallon stainless steel grease tray makes grease collection and disposal simple in a fast-paced kitchen
A great fit for mid-sized foodservice operations that need a dependable, easy-to-use griddle with solid safety features.
Venancio R36CT-36T_LP Technical Specs
The Venancio R36CT-36T_LP runs on LP gas and puts out 90,000 BTU, so it heats up quickly and recovers fast between cooks. It has three thermostatic controls for accurate temperature settings and solid-state controls for dependable operation. The cooking surface is 36" wide and 20"–23" deep, with a 1" thick polished steel plate. The full unit measures 36" W x 34" D x 15.94" H and weighs 414 lbs. It's built with a 14-gauge fully welded frame and includes a 1-gallon stainless steel grease tray. An LP conversion kit is included, giving you some flexibility on fuel setup. It meets cULus and UL EPH safety certifications and is designed for easy cleaning and routine maintenance.
- Electrical Requirements: No electricity needed — runs on LP gas
- Cooling Method: Air-cooled for continuous use during service
- Construction & Finish: Stainless steel exterior with a polished steel cooking surface
- Cooking Surface: 36" wide x 20–23" deep, 1" thick plate
- Weight: 414 lbs, with four adjustable chrome steel legs for stable positioning
- Energy Output: 90,000 BTU for fast, high-performance cooking
- Dimensions: 36" W x 34" D x 15.94" H
- Certification: cULus and UL EPH Listed
- Cleaning & Maintenance: Durable stainless steel surface, easy to take apart for cleaning
- Fuel: Connects to an LP gas supply — no electrical hookup required
- Ventilation: Needs adequate airflow to allow proper heat dissipation
- Clearance: Leave enough space behind the unit for gas line access and maintenance
- Grease Management: Built-in 1-gallon grease tray for easy, scheduled disposal
- Installation: Sits on a countertop with adjustable legs to keep it level and stable
What is a commercial gas countertop griddle
A commercial gas countertop griddle is a heavy-duty cooking appliance designed to handle high volumes of food in a professional kitchen. It sits directly on a countertop — no floor installation needed — making it a practical choice for restaurants, cafeteria lines, and catering setups. These griddles typically feature a stainless steel cooking surface, thermostatic temperature controls, and a durable build meant to hold up through years of daily use. The Venancio R36CT-36T_LP is a great example: it delivers even, consistent heat and gives cooks precise control, making it well-suited for busy mid-sized kitchens or institutional settings.
Top Gas Countertop Griddles for Moderate Foodservice Volume
If you're running a mid-sized restaurant or catering operation and need a griddle that can keep up without taking up your entire kitchen, the Venancio R36CT-36T_LP is worth a close look. It combines a solid stainless steel build, accurate temperature control, and reliable performance — all in a countertop footprint that works in a variety of hospitality and foodservice settings.
- Operation Type — Built for moderate-volume foodservice environments
- Kitchen Type — Works well in compact commercial kitchens with countertop space
- Foodservice Category — Great for restaurant prep lines and cafeteria setups
- Workload — Holds up consistently during peak service hours
- Use Case — Handles a wide range of menu items in restaurants and institutional kitchens
Why Choose Venancio R36CT-36T_LP
The Venancio R36CT-36T_LP stands out because it combines durability, precision, and practicality in one compact unit. The stainless steel construction keeps it looking clean and lasting longer, while the thermostatic controls give you consistent, repeatable results every service. Safety features like the cool-to-touch front rail and the included LP conversion kit make it a flexible, user-friendly option for a range of kitchen setups. Whether you're focused on keeping up with a busy rush or maintaining a clean, sanitary workspace, this griddle is designed to support both.
- Simple countertop setup — no complex installation required
- Stainless steel build improves durability and makes sanitation easier
- Professional thermostatic controls deliver consistent cooking results
- Compact footprint helps you make the most of your counter space
- LP conversion kit included for added fuel flexibility
